It has been a long, hot, and fun-filled summer for us at DLG, and we are sad to see it end. As we enjoy some final moments of summer this weekend, we are reflecting on our favorite indulgences of the last few months – delicious food!
We ate a Greek brunch in Brooklyn and tallines in Ra Riera. We also had grilled oysters in New Orleans, Korean fried barbecue in Manhattan, and capped it off with strawberries in London. We are stuffed!!!
Happy Labor Day and Happy Eating!